With so many options out there, THANK YOU for stopping by my little piece of Blogland: Grace Upside Down.
I’ve spent nearly 50 years writing for personal enrichment, a good number of those for professional accomplishment, and 15 of them blogging. After undergoing treatment for breast cancer, I semi-retired in April of 2016 and now spend my time doing all the things I’ve loved for years but had little time to enjoy while working full time – and my list of hobbies is long.
Currently taking courses to become a Master Food Preserver through the UCCE (UC Davis), I’m an avid foodie. I love cooking up kitchen magic for my family and friends – many times using recipes from my collection of vintage cookbooks. I also have a small garden where I primarily grow herbs for cooking. I’m also in the process of putting together a cookbook of my own.
My spiritual life is the foundation of my life, and my family is my heart. You’ll find both peppered throughout my posts here. But what I hope you’ll always find is a reason to smile, a bit of encouragement, and maybe a kindred spirit along the way.
Blessings in Abundance,